Sunday, May 1, 2011

Sushi



Getting a little daring? Maybe.
I don't do the raw fish thing. No thank you I learned enough about the risks of that in college Microbiology. But this, hmmm. Actually kind of tasty, though I'm probably the only one who liked it, which is why I only rated it a 3



California Rolls

Crab legs (I just used imitation)
Avocado, cut into strips
Cucumber, cut into strips
Sushi Rice, prepared according to package directions
Hoshi Nori Sushi Wraps
Sauce for dipping ie Wasabi, Teriyaki


For instructions, I went to youtube where there are several instructional videos on how to. Although most California Rolls have the rice on the outside, I opted to put it on the inside.

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